Hauj lwm lawm
Kev tsis
Khoom Taw Qhia luv luv
Khoom npe: Maltodextrine De 19
CAS: 9050-36-6
MF: (C6H10O5) n·xH2O
PIB: 180.156
Khoom Specification
|
Yam khoom |
Specification |
|
Qhov tshwm sim |
Dawb hmoov los yog granules, nrog hygroscopic |
|
Solubility |
dawb do soluble los yog yooj yim dispersible nyob rau hauv Dej, me ntsis soluble rau insoluble nyob rau hauv anhydrous cawv |
|
PH |
4.0-7.0 |
|
Poob rau ziab |
Tsawg dua lossis sib npaug rau 6.0% |
|
Cov seemntawmIgnition |
Tsawg dua los yog sib npaug rau 0.5% |
|
Protein |
Tsawg dua lossis sib npaug rau 0.1% |
|
Sulfur Dioxide |
Tsawg dua lossis sib npaug li 40ppm |
|
Cov hlau hnyav |
Tsawg dua lossis sib npaug li 5ppm |
|
Microbial Kev suav sau Tests thiab Kev Xeem rau Spev Microorganisms |
E.Col: Negative |
|
Salmonella: Tsis zoo |
|
|
Assay |
Dextrose sib npaug: < 20.0% |
