Astaxanthin; 95% min, CAS No.: 472-61-7; Tag nrho -trans, all-L-astaxanthin; C14 xeem qhia 100% naturalness

Astaxanthin; 95% min, CAS No.: 472-61-7; Tag nrho -trans, all-L-astaxanthin; C14 xeem qhia 100% naturalness
Paub meej:
Khoom npe: Astaxanthin
CAS: 472-61-7
Qauv TSIS MUAJ: C40H52O4
MW: 596.839
Tag Nrho Levorotatory Structure;
Cov ntsiab lus siab Trans;
Tsawg Feem Ntawm Lwm Cov Carotenoids;
Tsis muaj teeb meem impurities;
C14 xeem qhia 100% naturalness;
Cov ntsiab lus Ntau dua lossis sib npaug li 95%
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Ces
Hauj lwm lawm
Kev tsis
Khoom Taw Qhia luv luv
 

 

Khoom npe: Astaxanthin
CAS: 472-61-7
MF: C40H52O4
MW: 596.839

 

  • Tag Nrho Levorotatory Structure;
  • Cov ntsiab lus siab Trans;
  • Tsawg Feem Ntawm Lwm Cov Carotenoids;
  • Tsis muaj teeb meem impurities;
  • C14 xeem qhia 100% naturalness;

  • Cov ntsiab lus Ntau dua lossis sib npaug li 95%,

 

Khoom Specification
 

 

Yam khoom

Specification

Qhov tshwm sim

Liab los yog tsaus liab hmoov, tsis pom impurities

tsw

Me ntsis seaweed freshness

Moisture

Tsawg dua lossis sib npaug li 10.0%

Crude Protein

Ntau dua lossis sib npaug li 15.0%

Crude Rog

Ntau dua lossis sib npaug li 10.0%

Coj

Tsawg dua lossis sib npaug li 2.0ppm

Arsenic

Tsawg dua lossis sib npaug li 4.0ppm

Cadmium

Tsawg dua lossis sib npaug li 1.0ppm

Mercury

Tsawg dua lossis sib npaug li 0.1ppm

Tag Nrho Phaj suav

Tsawg dua lossis sib npaug li 100000cfu / g

Yeasts & Pwm

Tsawg dua lossis sib npaug li 1000cfu / g

E. Coli

Negative/g

Coliforms

Tsawg dua lossis sib npaug li 20cfu / g

Salmonella

Tsis zoo / 25g

Astaxanthin Kev Tshawb Fawb

Ntau dua lossis sib npaug li 2%

 

 

Cim npe nrov: Astaxanthin; 95% min, CAS No.: 472-61-7; Tag nrho -trans, tag nrho-L-astaxanthin; C14 xeem qhia 100% naturalness, Tuam Tshoj Astaxanthin; 95% min, CAS No.: 472-61-7; All-trans, tag nrho-L-astaxanthin; C14 xeem qhia 100% naturalness manufacturers, lwm tus neeg, hoobkas

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