Hauj lwm lawm
Kev tsis
Khoom Taw Qhia Cov Lus Qhia
Khoom npe: Lactobacillus acidophilus
CAS: 68333-16-4
Khoom Qhia Txog Khoom
|
Yam |
Kev qhia tshwj xeeb |
|
Kev tshwm sim |
Tawm cov hmoov dawb, tsis muaj qhov xav tsis thoob |
|
Tus ntxhiab |
Tsis muaj ntxhiab tsw |
|
Dej |
Tsawg dua los yog sib npaug ntawm 7.0% |
|
Paj yeeb |
< 3.0 MPN/g |
|
Tus ntses siav(/25g) |
n=5,c=0, m=0 |
|
Staphylococcus aureus(/25g) |
n=5,c=0,m=0 |
|
Lis caij(/25g) |
n=5,c=0, m=0 |
|
Cov poov xab & pwm |
Tsawg dua los yog sib npaug rau 50 cfu / g |
|
Cov ntsiab lus nev(kg) |
Ntau dua los yog sib npaug rau 1.0 |
|
Tag nrho cov nqi tau suav |
Ntau dua los yog sib npaug rau 1.0x1010CFU / G |

