Khoom Taw Qhia luv luv
Pumpkin Noob Protein Powder
Khoom Specification
|
Qhov tshwm sim |
Lub teeb ntsuab hmoov |
|
tsw |
Cov yam ntxwv tsw |
|
Saj |
Cov yam ntxwv tsw |
|
Kev txheeb xyuas |
TLC/HPLC: Nws muab cov tshuaj tiv thaiv zoo. |
|
Poob rau ziab |
Tsawg dua lossis sib npaug rau 8.0% |
|
Sulfated tshauv |
Tsawg dua lossis sib npaug rau 10.0% |
|
Particle Loj |
95% txog 80 mesh |
|
Kev ceev ceev |
45-65g / 100ml |
|
Rog |
Tsawg dua lossis sib npaug rau 8.0% |
|
GMO |
Dawb |
|
Irradiation |
TSIS |
|
Tshuaj tua kab Residue |
Nyob rau hauv Teb Chaws Asmeskas txwv |
|
Sulfate (SO42-) |
< 5ppm |
|
Chloride (Cl-) |
< 1ppm |
|
Hnyav Hlau |
< 10ppm |
|
Coj |
< 3ppm |
|
Arsenic |
< 2ppm |
|
Cadmium |
< 1ppm |
|
Mercury |
< 1ppm |
|
Residual Solvents |
< 0.05% |
|
Tag Nrho Phaj suav |
< 100000cfu/g |
|
Yeasts & Pwm |
< 300cfu/g |
|
E. Coli |
Negative / 10g |
|
Coliforms |
< 30cfu/g |
|
Salmonella |
Negative / 10g |
|
Staphylococcus Aureus |
Negative / 10g |
|
Aflatoxins(HPLC) |
Tsawg dua lossis sib npaug li 20 ppb |
|
Kev noj haus fiber ntau |
Tsawg dua lossis sib npaug rau 10.0% |
|
Assay |
Ntau dua lossis sib npaug rau 60.0% |
